I created the wedding desserts last weekend. Chocolate covered strawberries and mini phyllo fruit tarts complimented the cakes nicely. The cakes were white velvet with raspberry filling, marble with ganache filling, and a flourless chocolate torte. The entire cake was finished with a white chocolate cream cheese frosting.
I feel that if given fabric and/or frosting, I can create anything. Each one of us has our best medias. It is fun and important to use recycled stuff too. Does anyone have any really interesting medias they've discovered?
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